Definitely a place worth trying, with high quality and large variety of fresh fish. The plates are beautifully arranged and have special effects to offer, such as a still moving shrimp sashimi. Even though I haven yet tried the off menu tasting menu, it looked like worth trying (watch out though and ask for the price). Sharing is…
Tag: Japanese
Bohemian – Noho
(Uni Croquette) WOW. A place where intimacy and a lounge feeling surrounds phenomenal flavors. Each and every dish is kept small and special so that you can try many and thus explore a wide spectrum of rich aromas. Reservations are needed however, to get a reservation one has to be recommended by a previous customer,…
Shabu Tatsu – East Village
(Shabu Shabu) MUST MUST MUST TRY! One of my favorite places in whole NYC. It is a really authentic small Japanese restaurant where mostly walk-ins take place to keep the customers coming. This type of food means work… it is a place where you kind of are your own cook as the fresh ingredients are…
Tahini – Portals Nous/ Mallorca
(Veal and vegetable roll with truffle aroma) A very nice restaurant in the center of Portal Nous, a port with quite a lot to see. Aside from huge yachts however, food is the second most important feature of the this port. If you enjoy some Sushi or/and Sashimi you should try this place. When sitting…